A food forest is a dynamic ecosystem designed to mimic the structure and functions of a natural forest where fruits, vegetables and other useful plants grow.
It consists of layers of edible plants, trees, shrubs and herbs, carefully planted to create a sustainable and productive landscape. On 1/10 of a hectare of land by permaculture planting, more than 2000 kg of food can be grown per year.
WWF, in cooperation with the City of Koprivnica and their utility company Komunalac, planted the largest food forest in Croatia, thus marking Earth Day.
This food forest, which will be publicly available to students and citizens, "sprouted" on April 22 at the University of the North in Koprivnica, as an effective tool for adapting to the growing climate crisis.
"We planted the first food forest last year in Koprivnica, the center of the European Amazon, UNESCO's five-state Mura-Drava-Danube biosphere reserve. We celebrate this Earth Day by planting the largest food forest, even five times larger than last year's, with 150 fruit trees and as many as 750 seedlings of complementary aromatic and herbaceous plants, as well as smaller fruit trees and vegetable gardens. The best thing of all is that due to planting in a permaculture way, it is actually - self-sustaining", she pointed out Nataša Kalauz, executive director of WWF Adria during the planting, especially thanking Komunalac for the excellent cooperation and commitment to this large and important project.
On the eve of the actual planting of the food forest, which was attended by the mayor of Koprivnica, Mišel Jakšić, as well as numerous kindergarteners, pupils and students, during a brief overview of Earth Day, the director of the nature protection program at WWF Adrija, Quince Mazzocco Lumberjack she pointed out why the food forest is the best way of planting given the current climate.