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Organized by Coca-Cola HBC Croatia and the Budi Foodie Foundation, a humanitarian brunch was held at the Pelegrini restaurant in Šibenik, raising funds for the education and professional development of young talents in gastronomy. The Budi Foodie Foundation was founded by Rudolf Štefan, the owner and head chef of Pelegrini, a leading Croatian restaurant for years, and recently the holder of a Michelin star, ...
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