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HGK: Estimation of the increase in the number of consumers and the potential of food and beverage consumption in the tourist season
The Croatian Chamber of Commerce (HGK) has made an analysis "Simulation of food and beverage consumption in August" according to which the potential amount of foreign tourist consumption of food and beverages outside the accommodation facility is about 2,4 times higher than the consumption of domicile residents. It is important to assess the preferences of tourists, so that interested parts of our economy can direct consumption ...
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