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"I am looking for a chef who will observe satisfied guests from this perspective, who will cook brudit and risotto, bake and grill fish, and get a very nice salary for it" said Boris Šuljić, owner of the hotel, winery and restaurant Boškinac from Novalja on the island of Pag. The video (job advertisement) is so simple, and yet it hit the mark and "threw down the gauntlet" ...
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