The British daily The Guardian has included the events "Subotina and Subotina in the old fashioned way" and the Festival of Dalmatian klapas among the 20 best traditions ...
After the necessary preliminary work was done in 2020, the Commission on the Association of Tourist Boards of the Ministry of Tourism and Sports gave the ...
INTERVIEW: Robert Marušić: An educated consumer is key to the quality of the offer. If the menu says 'fresh truffle', then it really must be offered - we must not allow consumers to be deceived!
In every business segment, they primarily offer experience and quality, which required years of persistent work.
"It's an important measure, and it's easy to overdo it because the limit is thin."
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