The School of Hospitality and Tourism in Osijek educated six teachers and mentors at the Le Cordon Bleu culinary school in Paris. After seven weeks of training at the world-famous Academie d'Art de Paris Le Cordon Bleu, the Osijek School of Hospitality and Tourism is richer by six chefs and confectioners. Thus, teachers and mentors at the Paris Academy of Le Cordon Bleu taught ...
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