EN
HR
The School of Hospitality and Tourism in Osijek educated six teachers and mentors at the Le Cordon Bleu culinary school in Paris. After seven weeks of training at the world-famous Academie d'Art de Paris Le Cordon Bleu, the Osijek School of Hospitality and Tourism is richer by six chefs and confectioners. Thus, teachers and mentors at the Paris Academy of Le Cordon Bleu taught ...
To continue reading, subscribe to the HrTurizam portal
By subscribing, you get the opportunity to read tourist business news, stories, trends, analyzes, interviews and columns from the Croatian tourism business sector every day.
Behind each author's article are years and years of experience, learning, and hours and hours spent researching, educating, and producing content.
All with the aim of delivering complete and verified information to you and bringing a broader context of tourist news and trends.
That is the value we deliver. For this value, we will continue to deliver quality tourist information through a minimum 1728 articles per year.
HrTurizam - your source of information from the business world of Croatian tourism.
Subscribe to the content of the leading tourist b2b media in Croatia.
Already have an account?
How to apply
Premium
