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The documentary "Four Seasons on Pag" is currently being shot on the island of Pag, with the aim of showing all the authentic gastronomic offer of the island of Pag. The authors of the project are Fabijan Oštarić and Rene Bakalović, and the idea for this documentary came from a short trip and an informal conversation about food. In the production of the company Fare, the first outlines and shots of this profession are being created on the island of Pag these days ...
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