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"What you asked for, you got" - this is the response of the State Inspectorate to sealed restaurants, whose employees cannot enter the sealed facility to comply with the requirements of the CNIPH, said in a statement from the Association Voice of Entrepreneurs. On Sunday, the Association of the Voice of Entrepreneurs (UGP) pointed out the inconsistent conduct of the inspectorate in the supervision of catering facilities. They insisted that prop ...
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