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The Croatian National Tourist Board, in cooperation with the Croatian Chamber of Trades and Crafts, organized "Croatia 365 Gourmet" workshops in Osijek and Zagreb. Thus, the workshop in Osijek was held on Thursday at the Museum of Taste, while the workshop in Zagreb took place yesterday at the Westin Hotel. Speakers at the workshops are top chefs Michelin Lionel Levy and Filippo Saporito, and the workshops themselves provide top educational content and and ...
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