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After another success and excellent attendance at the Festival of Žlahtina in Vrbnik, the popular event "Popi 'i pojedi" continues with the Šurlica Day program as early as this weekend. As in previous years, the program popularizes the favorite hand-made indigenous pasta, šurlice, in the way it has been prepared according to old recipes for centuries in the Vrbnik area. Indigenous holidays, ie ...
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