In Varaždin County, the already traditional sixth in a row began "Taste days of the Varaždin region", a unique festival of autochthonous and traditional gastronomy.
In the time of March 10-19 16 restaurants, the holder of the Tastes of Varaždin region standard, will allow lovers of gastronomic specialties to at a promotional price from €13,00 to €25,00 enjoy menus from three courses of dishes made from traditional ingredients of the Varaždin County.
A combination of old recipes through a modern interpretation. The goal of this unique manifestation is to show all that people may have forgotten about, which are traditional dishes from our grandmothers' kitchens made from indigenous ingredients, but in a more modern way.
Every restaurant has prepared two menus with three courses which will provide visitors with everything that makes them love the gastronomy of their region.
This year included in the gastronomic event two new catering facilities – Restaurant Žmah from the Municipality of Cestica and Cafe Count Marica in Varaždin, while Zalogajnica Šanjek, which has been a long-term holder of the Tastes of the Varaždin region standard with its restaurant in Ulica braće Radić, joined the project with its facility on Trg Slobode in Varaždin.
16 catering facilities participated in this gastro festival
In this year's "Days of the Taste of the Varaždin Region", the following catering establishments participate: restaurant Arabela, restaurant August, restaurant Bedem, restaurant Bernarda, restaurant Garestin, rural household Grešna pilnica, hotel Minerva, restaurant and snack bar Šanjek, hotel Trakošćan, hotel Varaždin, hotel LaGus, restaurant Verglec, restaurant Vila Toplissa, restaurant Zlatne gorica, restaurant Žmah, and coffee shop Count Marica.